India’s Handpicked Origins.
Responsibly Sourced.
Every Batch Quality Tested.
Origin-led sourcing
Bought in the growing belts of eight Indian states, against the crop and the grade — not from a consolidator.
Specification-driven
Quoted in grade language: curcumin bands, ASTA colour, litre weight and mesh, written into the contract.
Batch-level traceability
A lot number on every consignment that resolves to the buying region, the procurement date and the processing unit.
Quality & compliance
Analytical, microbiological, mycotoxin and residue testing at NABL-accredited laboratories, with the certificate of analysis issued before the container is sealed.
Products

Turmeric Powder
Curcuma longa L.
Sortex-clean, uniformly milled turmeric with declared curcumin content — the workhorse of curry blends, retail packs, ready meals and nutraceutical extraction.

Coriander Powder
Coriandrum sativum L.
Sweet, citrus-forward coriander milled from single-origin Rajasthan and Gujarat seed — the base note of almost every South Asian and Middle Eastern blend.

Ginger Powder
Zingiber officinale Roscoe
Cochin-type dried ginger, milled to a pale, pungent powder with high volatile oil — for beverages, bakery, nutraceuticals and instant mixes.

Red Chilli Powder
Capsicum annuum L.
Colour-graded and heat-graded chilli powder — Byadgi for ASTA colour, Teja and Sannam for pungency, blended to the exact SHU and colour value you specify.

Whole Black Pepper
Piper nigrum L.
Malabar Garbled and Tellicherry Extra Bold peppercorns, graded by bulk density and piperine — the benchmark against which other origins are priced.

Whole Green Cardamom
Elettaria cardamomum (L.) Maton
Bold, parrot-green Idukki cardamom graded by capsule size in millimetres, with volatile oil declared — the grade language the Gulf trade buys in.

Whole Clove
Syzygium aromaticum (L.) Merr. & L.M.Perry
Hand-picked Indian clove with a high volatile-oil content and low stem carry — for whole-spice retail, grinding, brewing and oleoresin extraction.
How the material moves
From the growing belt to a sealed container.
Origin
Bought in the growing belt, against the crop in front of us and the grade the buyer needs.
Processing
Cleaned, graded and milled at FSSAI and GMP certified units under written process control.
Quality control
Checked on the line as it runs, and recorded against the lot number that travels with it.
Testing
Verified at a NABL-accredited laboratory, with results in the buyer's hands before sealing.
Certifications
Registered with APEDA, FIEO and MSME in our own name; sourced and packed through FSSAI, GMP and HALAL certified units.
Destination-market aware
EU MRLs, Codex and FDA limits, HALAL requirements for the Gulf, and importing-country labelling rules built into the specification from the start.
Honest about grade
Light berries, empty capsules, seed content and colour value are declared, not glossed over. A grade claim we cannot evidence is a grade we do not sell.
About us
At Vimovi Enterprises Pvt Ltd, we believe good food knows no borders. We bring the authentic taste and richness of India to the world through carefully sourced, pure spices, traced from the growing region to the container.
From the farms of India to kitchens across the globe, our focus is simple — preserve the natural character of every spice, maintain uncompromising quality, and build trusted relationships with customers who value what goes into their food.
We work in partnership with farmers across India’s principal growing belts, and supply both under our own brand, ZoeM Foods, and under private label to a buyer’s own specification and artwork.





